Milk samples could give insights about a cow’s level of heat load, offering an easy-to-access management tool to guide animal welfare decisions by dairy farmers
This project is investigating the potential to use the level of the ‘heat shock protein’ HSP70 in milk as an indicator of heat load in dairy cattle.
Benefits
Using milk as a monitoring and diagnostic tool has potential benefits at the industry, herd and individual cow level. Ultimately, the diagnostic capability of bulk tank milk could reduce the risk of disease spread within and among herds.
At an industry level this is vital for biosecurity as the detection of pathogens or specific antibodies in milk can be used for monitoring endemic diseases within a farm, region, or country. At an individual level, the early diagnosis and treatment of infections and nutritional disorders improves animal health and welfare.
Progress
Project Update (December 2023)
Studies to date have confirmed that milk HSP70 levels could be used as an indicator of heat load.
Abstract (2024 American Dairy Science Association)
Influence of management and storage factors on detection of HSP70 in raw bovine milk.
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Project Lead
Juan Gargiulo
Development Officer Dairy | Department of Primary Industries and Regional Development
You can help
If you are interested in this project or think you may want to be involved at some stage, please contact Juan Gargiulo (juan.gargiulo@dpi.nsw.gov.au.
Project Team:
- Rezaul Rakib – University of Sydney – rezaul.rakib@sydney.edu.au
- Valeria Messina – University of Sydney – valeria.messina@sydney.edu.au
- Yani Garcia – University of Sydney – sergio.garcia@sydney.edu.au
For more information contact Prof. Yani Garcia (sergio.garcia@sydney.edu.au) or Juan Gargiulo (juan.gargiulo@dpi.nsw.gov.au).
This research is funded by the Dairy UP initiative (https://www.dairyup.com.au/).